A chocolatière with a spout and lid plated in silver, and a carved wooden handle that can withstand heat. Probably made of porcelain or enameled metal, the vessel’s exquisite form strikes a balance between refinement and utility, making it ideal for serving rich cocoa in bourgeois or aristocratic homes. The wooden handle still has its solid, smooth finish, and the silver plating is slightly tarnished. For those who are interested in collecting vintage tableware or chocolate service history, this nod to European culinary luxury is ideal.

Weight 1.5 kg

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$255.00

1 in stock